Christmas and End of Year Events!

Now is the time to book your end of year function or special event at Alatonero
Choose from exclusive access to the entire venue, or why not hire one of our private areas such as the bar, garden or covered deck.

A range of packages are available to suit any style or budget, from a full sit down experience to our popular “feasting on your feet” cocktail options
Beverage packages and bar tabs are available and we are open 7 days for lunch and dinner throughout December.

“FEASTING ON YOUR FEET- SAMPLE MENU”

A selection of 5 canapés and 1 hand held meals $50pp

A selection of 5 canapés and 2 hand held meals $65pp

A selection of 8 canapés and 2 hand held meals $80pp

ADD: Extra canapé: $5 pp Extra hand held meal $15pp

Menu – examples
Cocktail style Cold
• Crisp pitta with tzatziki, taramasalata or beetroot hummus
• Pickled octopus, beetroot relish
• Fetta and caramelized onion tart
• Rare roasted beef with fava on crouton
• Roasted peppers and feta frittata with dill cream
• Smoked salmon, lemon aioli, potato keftede
• Mini feta and olive pots

Cocktail style Hot
• Kataifi prawns, honey, lemon
• Mini spanakopita
• Goat cigar, pomegranate syrup
• Lamb kofta, hung yoghurt
• Zucchini and chickpea keftedes
• Lamb ribs, honey ouzo glaze
• Crispy pork belly, stone fruits
• Saganaki or salt cod croquettes, htipi
• Grilled haloumi, dukkah
• Fried calamari, harissa aioli

Hand held style
• Greek snack box- spit roasted lamb, greek salad, pita, chips and tzaiki
• Prawn, mussel and saffron youvetsi
• Chicken kalimaki skewers, tzaiki, lemon potatoes
• Pulled pork sliders with chipotle mayo and slaw
• Mini wagu burgers with house relish and cheese
• Fried local calamari, fries, harrisa aioli
• Fish and chips in little cones
• Swordfish and prawn skewers, peperonta, lemon

Dessert options: Please add $10pp for roaming desserts as follows:

Rich chocolate mousse with baklava crumble
Loukamades – Greek doughnuts with honey, walnuts
Mini meringues with lemon curd, Persian fairy floss and berries

Food is served over a 2-3 hour period
Note: minimum spends apply for exclusive access- ask your function
coordinator